❝ This idea of making wine in Corbières Maritimes began after our meeting with Jean-Rémi, after we decided to start this new adventure which perfectly matches with who we are. We wanted to make personal wines, very close to our personalities, without artifices, and with few interventions ❞
❝ With Fredi we had the same vision, to produce very personal wines, harvested by hand, vinified with simple and traditional methods, not intrusive, but without forgetting the lessons of our technical background. For our centenary Grenache, for example, fermented in whole bunches, from indigenous yeasts, we chose to vinify in Ovoid vats from Flextank company, which develops materials, in particular for Nasa ❞
Here is Le Cartel’s DNA :
A clever mix between authenticity, modernity and sharing.